Tuesday, September 13, 2011

Fried Rice Out

Material:

     2 pieces out piety, diced, fried
     2 tablespoons cooking oil
     3 eggs, beaten off
     3 cloves garlic, minced
     2 plates of white rice
     salt and pepper to taste
     1 tablespoon soy sauce
     1 tablespoon soy sauce
     2 leeks



Method:

     Heat cooking oil, pour the eggs, make scrambled until cooked, remove and set aside.
     Heat 2 tablespoons cooking oil, saute garlic until wilted. Enter the white rice, stir, salt, pepper, soy sauce, and soy sauce, stir. Add the slices out, scrambled eggs, and sliced ​​green onions, stir well and cook briefly, remove
     Serve warm.

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